Deep ruby color; pleasant aromas of fruit (cherries, currants, raspberries) and wood. Ripe,
mouth-coating tannins, due in part to aging in oak barrels, in part to the maturity of the grapes.
This Bourgogne is so well-balanced it can be enjoyed at present, but it could also be
cellared for several years. Serve with red
meats, pork and creamy cheeses.
"Deep, surprisingly complex aromas of black cherry, loamy earth and pencil. Vibrant flavors of raspberry, citrus and licorice. Warm, spicy finish."
very subtle flavor and almost watery. there are better pinots around.
This wine has a great fruit / barnyard funk balance, I was amazed at how good it is for the price. Definitely drinkable now.
Med garnet color; aroma of cherry over wood w/ a hint of smoke. Flavor is blackcherry soda w/ wood notes. Nice (mild) acidity. A serviceable Burgundy. S13.50