About Domaine Olivier Hillaire:
Before 2007 there was only one brasserie in the centre of Chateauneuf du Pape, La Mule du Pape. In 2007 Olivier Hillaire has purchaced the boulangerie on the other site of the street and runs here another brasserie. At lunch time you can meet him here serving the guests with the same engagement as he shows talking about his wines.
As Hillaire doesn't have his own cellars yet, his wines are aged in a big building in Sorgues former used to store apples. Several producers use this place, among them Henri Bonneau and André Brunel