Dom. St. George Chardonnay 2001

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    Product Details


    Varietal

    Region

    Producer

    Vintage
    2001

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Chardonnay, Americas most popular white wine grape, produces wines of elegance and finesse. The classic Chardonnay flavor association is applelike, but oak ageing often changes the tastes toward peach or pineapple, always with attractive richness on the palate. "Balanced ageing in stainless steel and small oak barrels creates a supple, full-flavored Chardonnay. Straw-gold color; subtle citrus and oak aromas and a long, crisp finish. Excellent as a wine by the glass and with pasta, mild ripe cheeses and shellfish." Appellation: California Alcohol: 13.2% Residual Sugar: .70 pH: 3.25 Total Acid: .62gm/100ml
    Dom. St. George

    Domaine St. George

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    Domaine St. George, California
    The Domaine Saint George vineyards date back to 1928, when Giovanni Cambiaso found an ideal tract of land in Sonoma County above the Russian River and planted a vineyard. Since then the soils and microclimates of Sonoma County have been discovered to offer ideal growing conditions for premium wine grapesThe Cambiaso Winery, founded in 1934, was renamed the Domaine Saint George Winery in 1986 following the introduction and extraordinary popularity of that brand. The vineyards were replanted in 1995 to select clones of Cabernet Sauvignon and Merlot. In outstanding vintages, an estate-bottled Cabernet Sauvignon is produced from the "home" vineyard, a wine that typically sells out upon release. The 1994 vintage of this STG Russian River Valley Cabernet Sauvignon was named "The Best Red Wine of the Year" by the noted syndicated wine writer Jerry D. Mead. The vineyards at Domaine Saint George have a history which parallels that of Sonoma County as a source of world-class varietal wines.
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    California’s most praised white wine, Chardonnay is also the state’s most planted white grape variety. Diverse terrain and microclimates allow for an incredible range of wine styles.

    Chardonnay planted in the cooler, coastal zones takes on bright characteristics like lemon zest, key lime, green apple and wet flint. For this style, look to the chilly Sonoma Coast, Carneros, Santa Cruz Mountains, Santa Lucia Highlands and Edna Valley.

    The inland zones of California’s coast, such as the Russian River, Sonoma, Napa and Livermore Valleys maintain a more Goldilocks-esque climate where both styles go. Early picking retains acidity and creates a leaner style but leaving the grapes to hang creates an approachable Chardonnay, balancing richness and finesse.

    Chardonnay also plays a major part in the sparkling wine production of the Anderson Valley and Carneros.

    RWC406643_2001 Item# 76601

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