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Disznoko

Disznókõ spreads over 250 acres at the south-west entrance of the Tokaj region. Tokaj is thought to be the first vineyard region in the world to have adopted a classification system and, incredibly, the entire Disznókõ estate was classified as a first growth property in 1772 at the time of the initial classification by royal decree. The estate’s vineyards today are still wholly classified as first growth.

The Disznókõ estate is essentially a hill of volcanic clay soil with perlite pebbles: at the top of the hill is the boar-shaped rock from which the estate takes its name, and the vineyards are arranged down the southern slope, with the winery at the bottom of the slopes. The vineyard is protected by the cold northern winds by the Zemplén hills right behind it, and draws light and heat from its southerly exposure.

In 1992, shortly after the fall of communism in Hungary, the estate was acquired by new owners and a long series of improvements initiated: the vineyards were rehabilitated and replanted, old buildings were refurbished, and new winemaking facilities were constructed. The new winery pays homage to the nearby old winery, and inside the new winery it quickly becomes apparent how Disznókõ has, above any other estate in the region, restored Tokaji’s reputation to the days it was considered "the wine of kings and king of wines" (Louis XIV).

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Shining straw yellow color. Fresh fruits (peach, apricot) and a lot of minerals on the nose. Nice acids, very fresh in the mouth, with a long, mineral, salty finish. more
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Made from 100% Furmint, the grape bunches are harvested at the time of full ripening, but before Botrytis development. The culsters are put into crates and brought to the winery, where they are gently pressed, allowed to settle, and fermented in stainless steel tanks. The wine has a golden... more
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