Brilliant golden topaz color. Enticing nose of butterscotch, fig, mango, ginger and candied apple. Sweet start with candied pineapple and caramel apple flavors and balanced acidity that refreshes the decadent candied fruit on the palate. Apple, butterscotch and mango flavors dominate this luscious dessert wine. Dearest's finish goes on and on. Enjoy on its own or with Roquefort, stilton or gorgonzola cheeses, dark or white chocolate, crème brulee, as well as fruit pies, tarts, and soufflés. Dearest is the perfect pairing partner for holiday meals. Best served at cellar temperature.