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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Our Syrah defines the 2008 vintage character beautifully -- revealing a nose of pomegranate, black raspberry, flowers, black pepper and minerals. Interesting notes of grilled meat and wet stones accompany the usual Syrah flavors of black plum, pomegranate, and fresh herbs. Demonstrating uncommon elegance, balance and power, the finish is focused and long. This wine continues the 2008 trend of interesting, elegant wines with classical structure and memorable longevity.
"Focused, intense and detailed, with layers of flavor on a taut, lively frame. Offers star anise, tar, floral and dried sage overtones to the blackberry, Italian plum and espresso flavors, lingering enticingly on the energetic finish. Best from 2013 through 2018. 1,400 cases made."
"The 2008 Signature Syrah contains 2% Viognier with 70% of the fruit coming from Red Mountain and 30% from the Boushey Vineyard in Yakima Valley. Aromas of pomegranate, black raspberry, smoked meat, game, and pepper lead to a complex, succulent, velvety-textured Syrah with exceptional balance and length. Drink it through 2023.
Doyenne is DeLille’s sister label used for Rhone-style wines. This year’s releases include two white wines."
The Wine Advocate
"Cofermented with 2% Viognier, this elegant Syrah rests on a base of toast, coffee grounds, loam and savory herbs. The fruit—pie cherries and plums—is subservient to the details of earth, mushroom and leather. All is beautifully integrated, balanced and long. A wine to savor."
DeLille Cellars produces a portfolio embracing the classic styles of Bordeaux, the Rhone and Provence. Since its creation, the goat to make the best handcrafted old world-style red and white wine in the state of Washington has been unwavering during their 20-year history. Through their commitment to varietal integrity, terroir expression and elegance in the glass, they continue...Read More About DeLille
Washington's first appellation, Yakima Valley has over one third of the state's vineyards. The rolling foothills of the Cascades give the vines a good sun angle, so grapes are well-ripened come harvest time. Merlot dominates the plantings here, creating elegant wines with complex fruit, herbs & structure. Syrah continues to grow in popularity, creating blanced wines with...Read More About Yakima Valley
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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