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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The impression on the nose is immediate with aromas of fresh cherries, cinnamon, plum brandy, mocha chocolate, fennel seed and cigar box. The array of bright nuances continues on the palate with classic "Bordeaux blend" flavors of black currants, black cherries, blueberries and mint. There are also delicate hints of black pepper, brown butter and toasty oak flavors that combine with rich and juicy mouth watering balance continuing through the lengthy finish delivering yet another delicious D2 vintage.
Blend: 55% Merlot, 34% Cabernet Sauvignon, 9% Cabernet Franc, 2% Petit Verdot
"Serving as second wine to the corresponding Chaleur Estate bottling, DeLille's 2009 D2 comprises 55% Merlot, 34% Cabernet Sauvignon, 9% Cabernet Franc and 2% Petit Verdot sourced from seven different vineyards, each prestigious. Tea, mint, and pungently high-toned herbal essences swirl around scents of cassis and cherry, all of which have their counterparts on a finely-tannic, lusciously juicy palate on which nutty, lentil sprout-like, and subtly saline savor adds depth and saliva-inducement that persist into a long finish."
The Wine Advocate
DeLille Cellars produces a portfolio embracing the classic styles of Bordeaux, the Rhone and Provence. Since its creation, the goat to make the best handcrafted old world-style red and white wine in the state of Washington has been unwavering during their 20-year history. Through their commitment to varietal integrity, terroir expression and elegance in the glass, they continue...Read More About DeLille
Washington's first appellation, Yakima Valley has over one third of the state's vineyards. The rolling foothills of the Cascades give the vines a good sun angle, so grapes are well-ripened come harvest time. Merlot dominates the plantings here, creating elegant wines with complex fruit, herbs & structure. Syrah continues to grow in popularity, creating blanced wines with...Read More About Yakima Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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