This vintage is a selection of superb Pinot Noir grapes from the Sonoma Coast. The region
combines cool ocean climate and sufficient rainfall to promote natural sugar development and
flavorful grape acidity.
Nose: This wine has an expression of red cherry, cranberry and plum coupled with lingering notes of
nutmeg, cinnamon and a subtle hint of clove.
Palate: Red cherry, plum, vanilla, citrus, toasted pine nuts with a mineral aspect. Fine tannin structure and
a long finish.