Dancing Bull Sauvignon Blanc 2009

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    Dancing Bull Sauvignon Blanc 2009 Front Label
    Dancing Bull Sauvignon Blanc 2009 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2009

    Size
    750ML

    ABV
    12.8%

    Your Rating

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    Somm Note

    Winemaker Notes

    Our 2009 Sauvignon Blanc is crisp with bright citrus tanginess, balanced with a hint of cut grass. The nose is packed with aromas of lime and kiwi, with subtle notes of fresh cut grass and boxwood. The palate reveals crisp acidity and focused grapefruit and lime freshness, balanced by tropical flavors of guava and mango. Our Sauvignon Blanc can be easily enjoyed by itself or paired with just about anything from pasta to Chinese food.

    Other Vintages

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    Dancing Bull

    Dancing Bull

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    Dancing Bull, California
    We make wines that are bold and full of flavor. Wines that belong next to good food and great friends. Share your contact info with us, and be the first to discover why it's better with the bull. We'll let you know when we've fired up our new website with awesome wine and grilling tips.
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    Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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    Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of red wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. California wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied. Plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.

    Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce red wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon, Rosé and Zinfandel. The Central Coast has carved out a niche with Rhône Blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California wine has to offer, any wine lover will find something to get excited about here.

    GSC149801_2009 Item# 110358

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