Cusumano Nero d'Avola 2004

Nero d'Avola from Sicily, Italy

$12.49
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The 2012 vintage is available for: $14.99
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Item No. 86778
  • red wine
  • WS88
Ratings Pedigree:
  • 2007
  • ST88

Winemaker's Notes

Cusumano's Nero d'Avola is grown near the heart of the island of Sicily. It is on the easy drinking side of the spectrum of Nero d'Avola production as a fruit driven offering with light spice and creaminess on the finish. Its unmistakable personality is a combination of black cherry and strawberry preserves and juniper berries on the nose. Enjoy now or age for another 5-7 years. Try with lamb chops or rare meats.

Learn About Cusumano

Cusumano's wines come from premium sites all over Sicily, and are produced at the Partinico (straight west of Palermo) based family winery by third generation winemakers and brothers Diego and Alberto Cusumano. They craft wines of the 'new' Sicily typified by outstanding varietal expression, rich flavors, and a sensuality that could only be born under the Sicilian sun. Wine...

Read More About Cusumano

Learn About Sicily

(SIH-sih-lee) Sicily makes a lot o' wine. From Marsala, the sweet, fortified wine of the region, to up-and-coming Nero d'Avola, this hot and hilly region is diverse. Sicily was at one time more quantity focused than quality, and while it's still producing a great deal of wine, the quality coming out is much better. With poor soil (great for grapes), warm sunshine, little...

Read More About Sicily

Learn About Nero d'Avola

Nero d'Avola (NEH-roe Dah-VOE-lah) Sicilian Style Sicily, the warm island off the coast of Italy, has found its grape hero. Nero d'Avola has long been the indigenous grape variety of the area, but was originally relegated as a blending agent to add color and body to other wines of the region. In the past few decades, Nero d'Avola has come into...

Read More About Nero d'Avola

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