Conundrum is a true California wine, with grapes sourced from Napa, Monterey, Santa Barbara and Tulare counties. We often hear the phrase "exotic" when described. It's a fitting portrayal; there is no other wine quite like it.
This unique, non-traditional white wine blend was created to offer full-flavored fruit and enough complexity to match the creative dishes being offered by today's generation of chefs. Conundrum can be served with every course from appetizer to dessert and pairs beautifully with spicy foods and full-flavored Asian cuisine. The "conundrum," or puzzle, of this wine is in guessing which grapes make up the blend.
"Wonderfully effusive, a bouquet of honeysuckle and jasmine gives way to ripe, fleshy peach, pear, tangerine and melon notes. Rich flavors and supple textures are matched by a refreshing acidity. Chardonnay, Sauvignon Blanc, Viognier, Muscat Canelli and Semillon."
"An offbeat blend of several white varieties including Chardonnay, Sauvignon Blanc and Viognier. It's a little on the sweet, simple side, with spicy flavors of apricots, honeysuckle flowers, citrus fruits, vanilla bean and gingersnap cookies. Should be pretty good with Thai, Vietnamese, Chinese fare."