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2012 vintage is available for $23.99
Concha y Toro Marques de Casa Concha Cabernet Sauvignon 2009
Cabernet Sauvignon from Chile, South America
The wine has a dark ruby red color. The bouquet has luscious aromas of cherry and blackberries intertwine with cedar and smoke. On the palate the wine has concentrated flavors with firm tannins and a soft, silky texture and a lingering finish.
Wine Enthusiast - "A real beauty with graphite, minerality and rich, clean, exciting berry fruit and controlled oak aromas. Very pure and stylish Cabernet Sauvignon with fat but balanced cassis and sweet berry flavors. Big tannins lend structure and framework..."
Wine & Spirits - "Pure, ripe and berry-scented, this has none of the menthol aromas usually associated with cabernet from Puente Alto. Instead, it’s big and sweet, soft and creamy, with a black pepper kick to the tannins."
Wine Spectator - "A light eucalyptus note leads to a jammy palate of kirsch, cassis and blackberry liqueur flavors, which cruise through the long finish of mesquite, licorice and dark spice hints."
International Wine Cellar - "Saturated ruby. Red- and blackcurrant and floral oils on the pungent, spice-accented nose. Juicy, deeply pitched red berry and bitter cherry flavors display a suave blend of density and vivacity and pick up spice and licorice qualities with air. Finishes with mounting tannins and impressive focus. I suspect that this wine will age slowly and gracefully."
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Vina Concha y Toro Winery
Founded in 1883, Viña Concha y Toro is Latin America’s leading producer and occupies an outstanding position among the world’s most important wine companies, currently exporting to 135 countries worldwide. Uniquely, it owns around 9,500 hectares of prime vineyards, which allows the company to secure the highest quality grapes for its wine production. Concha y Toro’s portfolio includes a wide range of successful brands at every price point, from the top of the range Don Melchor and Almaviva to the flagship brand Casillero del Diablo and innovative stand-alone brands such as Palo Alto and Maycas del Limarí. The company has 3,162 employees and is headquartered in Santiago, Chile. View all Vina Concha y Toro Wines
About ChileView a map of Chile wineries (CHEE-lay)Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south – also why the country has remained phylloxera free. Quite a few wineries in Chile were founded by large French wine companies. Seeing the potential of the country, vineyards were bought and planted by these French folks and the results tell of a smart investment. Some of these wineries include: Los Vascos, Casa Lapostolle and Cousino Macul. And while the inspiration may have been French, but the wines here are quite Chilean.
Photo of the sun break following morning fog over the vineyards of Veramonte Winery (located in the Casablanca Valley)
Notable FactsThe main regions of Chile include Maipo (pronounced MY-poh), known for reds like Merlot, Cabernet Sauvignon and Carmenere; Casablanca Valley, a region producing delicious Sauvignon Blanc, as well as other whites & some reds; Colchaugua, an inland district creating amazing red wines from Syrah and Cabernet Sauvignon, particularly in the Apalta sub-region; and Rapel Valley, settled right under Maipo and producing the same red varietals. A couple of smaller regions to watch include Limari and Elqui, two valleys further north, producing some delicious cool-climate Chardonnay and Bio Bio, an area further south, which is also focused on cool-climate varieties. Chilean wines are growing in exports and more consumers are enjoying the delicious values coming from the country. Red wines of the region, though they cannot be generalized, make the whole gamut of wine quality – quaffable to collectible. Cabernet Sauvignon, Merlot & Carmenere are the main players, though Syrah is also making a splash. Some of the best reds are blends of the above varieties. As for whites, Sauvignon Blanc is typically crisp, herbal and racy, while Chardonnay is richer in style with full-bodied texture and tropical fruit flavors.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
Customer ReviewsSign In to Add Your Review4 }div>4 out of 5 stars
- 5 Stars: 2
- 4 Stars: 3
- 3 Stars: 0
- 2 Stars: 1
- 1 Stars: 0
6 ratings, 2 with reviewsjineshjimmy - Mc Lean, VA412/18/2011I brought the Concha y Toro Marques de Casa Concha Cabernet Sauvignon 2009 for $21.99 each but found that the wine is good but it is about $8 more expensive than what it sells for @ the Costco. The Customer service was the most rude i have experienced when i called back on what the price match policy was. The rep told me this is America and I am free to take my business elsewhere....guess what they lost one customer for life52/13/2013
- Big & Bold
Always a favorite. Works well with many meals - from pasta to barbecued meats. But best of all, smooth and drinkable on its own when you just want a hearty glass of red.210/9/2012richard hirsch - Denver, CO53/21/201241/4/2012Related ProductsCasillero del Diablo Reserva Cabernet Sauvignon is a dark, ruby red with aromas of cherries, black currant and dark plums. ...
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- Beef > Burgers
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
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