Learn About Concha y Toro Map It
In 1986, Rafael Guilisasti of Concha y Toro had a flash of inspiration that would set new precedents and raise the bar for Chilean winemaking forever. Armed with samples of Cabernet Sauvignon from Concha y Toro's Puente Alto vineyard, Cuilisasti traveled to France to meet Emile Peynaud, the father of modern winemaking. Peynaud was impressed and considered the samples to...
Read More About Concha y Toro
Learn About Chile
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....
Read More About Chile
Learn About Merlot
No second fiddle
Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...
Read More About Merlot