Casillero del Diablo Cabernet Sauvignon 2006

Cabernet Sauvignon
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    Casillero del Diablo Cabernet Sauvignon 2006 Front Label
    Casillero del Diablo Cabernet Sauvignon 2006 Front Label

    Product Details


    Varietal

    Producer

    Vintage
    2006

    Size
    750ML

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    Somm Note

    Winemaker Notes

    The wine is endowed with a remarkable bouquet, complex overtones and a lingering finish. It is well structured, perfectly balanced and boasts a satisfying and lingering finish. Dark and deep red color. Appealing red cherries and black plums with a touch of toasty oak.

    This classic, well structured, perfectly balanced Cabernet Sauvignon goes well with the heartiest cuisine, including roasts, game, stews, spicy pasta dishes and robust cheeses.

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    Casillero del Diablo

    Casillero del Diablo

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    Casillero del Diablo, South America
    Casillero del Diablo Winery Video

    More than 135 years ago, Don Melchor de Concha y Toro was renowned for crafting some of the finest wines in Chile. Reserving for himself an exclusive batch of his best wines, he ignited a rumor that the devil himself was his cellar’s guardian—and in doing so, ensured thieves stayed away from his precious wines. This rumor became a legend that conquered the world, with Casillero del Diablo (“the devil’s cellar”) today recognized as one of the world’s leading wine brands. First released in 1963, Casillero del Diablo is a worldwide standard-bearer for premium quality Chilean wines—and the legend of the Devil’s Cellar lives on at the original Concha y Toro family estate, Chile’s leading tourist destination.

    Vineyards for Casillero del Diablo’s celebrated wines hail from Chile’s Central Valley. Located mainly between parallels 30° and 40° south and in close proximity to capital city of Santiago, this internationally known wine region possesses the ideal characteristics for quality grape growing and winemaking. Among the valley's main features are the influence of the Pacific Ocean and the Andes Mountains, perfectly balanced soils and mountain-water rivers. This ideal terroir allows winemakers to craft an appealing variety of wine styles from many unique and increasingly popular sub-regions. 

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    HEI1050509_2006 Item# 91288

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