Wine Spectator Top 100 Wines of 2006 - #4!
"With a great nose of currant confiture and cocao powder, this full-scale Cabernet sports dark fig, currant, and blackberry fruit, layered with loam, cedar, tobacco, mineral and coffee. Lond and authoritative finish sails on, thanks to rather regal tannins. Best from 2007 through 2016."
-Wine Spectator Advance