Columbia Crest H3 Cabernet Sauvignon 2007

Cabernet Sauvignon from Columbia Valley, Washington

Price: $15.99
Sold Out
The 2012 vintage is available for: $14.99
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Item No. 97876
  • WS90
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:

Winemaker's Notes

This intense, fruit-forward Cabernet Sauvignon delivers aromas of cherry blossom, and rose petals, with a perfect balance of earth, mineral, deep berry flavors, and a soft, smooth cocoa finish.

Critical Acclaim

"Polished and silky in texture, with ripe blackberry, currant and mint flavors that keep sailing through the long, expressive finish. The tannins are beautifully integrated. Best from 2011 through 2017. "
90 Points

Customer Reviews Sign In to Add Your Own

Rating:
(9/29/2010)
It is an intense fruit forward flavor as promised. A very pleasing balance of berry and earth, yet something else still that I can’t put my finger on. This is smooth and silky, so very drinkable, but with a great mouth feel and nice tannin structure. It’s not too huge which Cabernets can tend to be sometimes, and it’s not too dry either. Drinkable, so very drinkable. In fact, pour me some more?
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Learn About Columbia Crest Map ItMap It

Founded in 1983, Columbia Crest has grown from a small winery in a relatively unknown wine region to one of the most significant wineries in the U.S. and a major force behind Washington state's emergence as a world-class wine region. Over the years, the winery has remained committed to delivery handcrafted, small-lot wines, as well as affordable, superior quality everyday wines. ...

Read More About Columbia Crest

Learn About Columbia Valley

Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...

Read More About Columbia Valley

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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This is textbook California Cabernet Sauvignon, with ripe black cherry and cassis flavors, and hints of chaparral, cedar, toast, brown ...
Napa Valley vintner, Randy Dunn, brings his artistry and expertise to Washington State to produce small quantities of Cabernet Sauvignon ...
We craft our Columbia Valley Cabernet Sauvignon to express Washington's distinctive world class vineyards. This Cab is complex yet inviting, ...
RPT63179396_2007

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