Columbia Winery Otis Vineyard Cabernet Sauvignon 2004

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    Columbia Winery Otis Vineyard Cabernet Sauvignon 2004 Front Label
    Columbia Winery Otis Vineyard Cabernet Sauvignon 2004 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2004

    Size
    750ML

    ABV
    13.5%

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    Somm Note

    Winemaker Notes

    Brilliant garnet in color. Polished and elegant with exotic cassis, sage, blackberry and currant flavors with bramble fruit and a hint of oregano. Traces of vanilla and leather qualities add to the interest of the long, persistent finish. Pairs beautifully with a rich cassoulet. 86.5% Cabernet Sauvignon, 13.5% Merlot.

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    Columbia Winery

    Columbia Winery

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    Columbia Winery, Washington
    Columbia Winery  Winery Image
    Columbia Winery was the first premium winery in Washington and the first in the state to produce vineyard-designate wines. Columbia Winery was founded in 1962 by ten friends, six of whom were University of Washington professors. Originally known as Associated Vintners, the group was united in the belief that vines could survive the harsh Washington winters and that fine wine could be made in Washington state.

    Having worked alongside founding winemaker and Master of Wine, David Lake, Kerry Norton now oversees the Columbia Winery winemaking, handcrafting Riesling, Chardonnay, Cabernet Sauvignon and Syrah sourced from the Columbia and Yakima Valleys.

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    Image for Columbia Valley Cabernet Sauvignon content section

    Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.

    Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.

    SWS198163_2004 Item# 112355

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