Deep ruby red in color with purple reflections. The bouquet possesses fresh, intense aromas of ripe fruit infused wtih spice from the oak. This is a full-bodied and fruit forward wine, structured by supple tannins.
Serve slightly cooler than room temperature. Well-matched with veal, pork, and poultry dishes, as well as duck and goose.
"Rosso di Montalcino is a fresh, vinous Rosso with pretty ripe red fruit and an accessible personality. It is best consumed over the next year or two."
Wine Advocate, Robert M. Parker, Jr.