Clos Saint-Jean Sanctus Sanctorum (1.5 Liter magnum) 2010
Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
"My favorite wine in the world may be Clos Saint-Jean’s 100% Grenache Chateauneuf du Pape Sanctus Sanctorum, which comes from old vines planted between 1902 and 1905 in the La Crau sector. The 2010 (820 magnums produced) hit 16.7% natural alcohol, but one would never know that from the wine’s intensity. This magical wine boasts an inky/ruby/purple color, astonishing richness and an extraordinary perfume of black raspberries, blackberries, licorice, lavender and loamy soil. So pure, unctuous and viscous, it is over-the-top in richness and intensity. Like all of the world’s greatest wines, it is an intellectual and hedonistic beauty that is capable of pure magic in its aromas and flavors. It should hit full maturity in about a decade, and last at least three decades thereafter."
The Wine Advocate
"A lush, heady style, with raspberry coulis, blackberry paste and plum pâte de fruit notes layered with toasted wood spice and baker's chocolate notes. The finish picks up more and more grip with air in the glass. Will benefit from cellaring."
"Bright ruby. A strikingly complex bouquet evokes candied red and dark berries, potpourri, sandalwood and Asian spices. Smells like an exotic Grand Cru Burgundy from a ripe vintage. Coats the palate with sweet black and blue fruit and floral pastille flavors that gain energy and spiciness with air. Gentle tannins give shape and grip to an endless, sweet, penetrating finish."
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Learn About Clos Saint-Jean
The prestigious Clos Saint Jean is run by the fourth generation of the
Tacussel/Maurel family - Vincent and Pascal Maurel - under the tutelage
of renowned oenologist Philippe Cambie. Clos Saint-Jean is considered
by critics, sommeliers, and consumers alike to be among the top
properties of the Southern Rhone. Robert Parker comments, The tasting
of the five (2007) cuvees must...
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Learn About Chateauneuf-du-Pape
(shah-too-NUHF due Pahp) Southern Rhone's landmark region, Chateauneuf du Pape, was the first region to gain AC status in France. That was the 1920s - it's history goes much further back than that. As the name suggests, the wine region was named after the new papal home, referring to the period of time in the 1300's when the pope resided in Avignon instead of Rome. Notable Facts...
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Learn About Rhone Red Blends
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...
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