Clos LaChance is a small, family-owned winery, located in the heart of the Santa Cruz Mountains. We produce limited quantities of hand-made wines from local vineyards and other premium appellations throughout Northern California. The name Clos LaChance is derived from the French word "clos" for the fenced area around a vineyard (in this case the owners' home vineyard), and from co-owner Brenda Murphy's maiden name, LaChance.
The Clos LaChance trademark - a hummingbird among the grapevines - is the primary feature on our label. The hummingbird was chosen not only for its grace and style, but also for its strength. The hummingbird is a welcome addition into vineyards for its "energetic" efforts in keeping other birds away.
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A burst of tropical fruit on the nose. Pineapple and banana with a hint of mango and coconut. Very refreshing on the palate. The wine is aged only in stainless steel (no oak) so the fruit really shines through, along with the bright acidity. The fruit carries through, with pineapple truly...
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Aged without oak and does not go through malolactic fermentation, showcasing the tropical fruit flavors of the grape. The bright acidity from the cool growing region of Monterey is prevalent throughout the palate. On the nose I get pineapple, bananas, lemons and a hint of coconut. The palate is...
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A rich, dark purple with a lighter ruby rim. A nose of cranberries, black currant with hints of vanilla and mint. A bit of tobacco and leather as well. The palate is really well structured: a clear beginning, middle and end. The beginning is fruity. Tart cranberries and currants with dark cherry...
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A dark, opaque, rich ruby red color. So rich in color it almost stains the glass. A very fruit forward nose. Cranberries and black currents with a hint of tobacco, anise and mint leaf. On the mouth, the black currants dominate the palate with dried cranberries and raspberries following as secondary...
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Bordeaux blend of 77% Cabernet Sauvignon, 16% Merlot, 3% Malbec, 2% Cabernet Franc, and 2% Petite Verdot.The nose on this wine opens up with bright berry fruits. Plums, tobacco and a subtle floral note. Full and rich on the palate, blueberries, blackberries and dried cherries are the major fruit...
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Aromas of sweet, scented pear and ripe Granny Smith apples. hints of tropical fruit with a touch of baking spices,hazelnut, and graham crackers. A faint floral aroma along with a touch of wet stones. The rich flavors of ripe white peaches dominates the mouth, along with a hint of juicy pear and...
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A blend of 77% Cabernet Sauvignon, 16% merlot, 3% Malbec, 2% Cabernet Franc and 2% Petite Verdot.
The nose on this wine opens up with bright berry fruits. Plums, tobacco and a subtle floral note. Full and rich on the palate, blueberries, blackberries and dried cherries are the major fruit flavors...
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Blend: 75% Cabernet Sauvignon, 23% Merlot, 2% Petit Verdot
Aromas of sweet blackberries and blueberries with hints of rose petals, plum, vanilla and tobacco. There is also some cedar and anise spice. The mouthfeel of this wine is full and rich. Flavors of briary berry, currant and plum dominate...
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On the nose, I get strong aromas of sweet scented pear, ripe red and golden delicious apple. There is a hint of tropical fruit with a touch of spice....hazelnut, cinnamon and graham. A faint aroma of apple blossom along with a touch of wet granite or stones. The rich flavors of ripe peaches...
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Aromas of black plum and black cherry fruit with
elements of smoke and vanilla along with violets and red licorice. Balanced avors of raspberry and plum fruit combined with dried sage and sweet herb. Finishes with notes of wild cherry and tobacco.
Pair with dishes such as roasted pork with mole...
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The color of this wine is intense-deep ruby purple. Aromas of ripe plums, smoky berry fruits and spice. Juicy red currant flavors on the entry, followed with rich, red cherry, black cherry and blackberry flavors extending to the mid-palate. A long finish with spicy oak and velvety fruit.
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