Red Wines    Cabernet Sauvignon    Sonoma County    California   
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Date Printed: 8/21/2014
Clos du Bois Alexander Valley Reserve Cabernet Sauvignon 2003
Clos du Bois Alexander Valley Reserve Cabernet Sauvignon 2003
(search item no. 87394)

PRICE ON 8/21/2014: $19.79

ratings pedigree (past vintages):
2002 The Wine News rating: 90 points

Winemaker's Notes:

While half of the Alexander Valley Cabernet Sauvignon comes from our estate vineyard on the Valley floor, the remainder comes principally from four growers whose vineyards are situated on the Eastern bench of the valley. Just as important as grape sourcing is the post-fermentation cap management for Cabernet. The tanks are inoculated for malolactic fermentation and then left to macerate for several weeks, a process that confers color stability and desired textural character. This was followed by several rackings and then aging for 22 months in thin-staved, Chateau-style French oak barrels, 40% of which were new. Blending valley with hillside grapes produces a Cabernet that is drinkable in its youth, but also has great aging potential, if anyone can wait!
My Notes:

Additional wines from Clos du Bois Winery:

About Clos du Bois Winery:

When Clos du Bois was founded in 1974, Sonoma County was better known for its prunes, walnuts and dairy farms than for its wine grapes. With more soil types than France, Founder Frank Woods recognized the potential of Sonoma County as a world-class wine growing region, and it is here in Sonoma's Alexander Valley where Clos du Bois has been making outstanding wines for more than three decades. Woods' vision was to marry the best of California wines, which were rich, fruit forward and robust, with the best of French wines, which had an undeniable elegance. With a focus on sourcing the best quality grapes from Alexander Valley, Russian River Valley and the surrounding North Coast, the resulting collection of wines highlight the best of Sonoma County in a style that is both elegant and approachable - the signature of Clos du Bois.