Cashmere Red 2012
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Winemaker Notes
One of the most versatile reds we produce, try Cashmere as an accompaniment to grilled salmon, pork roast or duck.
Blend: 35% Mourvedre, 24% Syrah, 23% Grenache, 18% Petite Sirah
Other Vintages
2017-
Suckling
James
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Panel
Tasting
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Panel
Tasting -
Parker
Robert
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Parker
Robert