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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Blend: 63% Zinfandel, 21% Cabernet Sauvignon,
12% Syrah, 2% Merlot, 2% Petite Sirah.
Our Climber Red brings together our favorite varietals to create a versatile,
food-friendly wine that unveils new aromas and flavors with each sip. Fermented
separately and then blended prior to bottling, each varietal component adds its own
special characteristic to the wine – jammy fruit from the Zinfandel, smoky meat
characters from the Syrah, juiciness and deep ruby color from the Petite Sirah and
structure from the Cabernet Sauvignon and Merlot. the fruit comes from sustainably
farmed vineyards located in Mendocino and Lodi.
Classic Zinfandel aromas of dark cherry and spice intermingle with notes of
blackberry pie and a slight note of pepper on the nose. Flavorful layers of brambly
blackberry fruit, red currant and juicy, ripe plum greet the palate and lead to a well
structured mouthfeel featuring a long fruit Filled Finish with soft, subtle tannins.
The 2009 Climber Red is a pizza wine at heart but can hold its own with any red meat, spicy red sauce pasta or hearty fish dish.
"This is a very good wine. Made from Zinfandel, Cabernet Sauvignon, Syrah, Petite Sirah and Syrah, from around the state, it's absoluutely dry, rich in tannic structure, and complex, with cherry, berry, tobacco, cedar and spice flavors. An excellent and versatile food wine, at a great price."
You may know us as the people behind Clif Bar & Company. We are the makers of Clif Bar, LUNA and other nutritious, organic products. We have always had a passion for the outdoors and great food and wine. After a long day of hiking or cycling, we enjoy nothing better than relaxing over a meal with family and friends enjoyed over a great bottle of wine. After moving to the Napa...Read More About Clif Family Winery
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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