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The fresh, balanced taste of clean slate Is achieved by carefully selecting grapes from vineyards throughout the Mosel. The steep blue slopes of the Lower Mosel give the wine its minerality while the Middle Mosel provides a hint of spice to complement the characteristic fresh peach flavors of the Upper Mosel.
2009 Vintage: Cool summer temperatures and dry fall conditions allowed for a late harvest in November. Extended hang times ensured ripe fruit flavors and rich aromatics, supported with the robust acid structure typical of Mosel Rieslings.
Ripe peach flavors balance lively acidity, hints of lime and characteristic minerality.
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