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A blend Merlot and Cabernet Sauvignon grapes, 2011 Clarendelle is a vinous, concentrated rosé that has an attractive, intense, brilliant color. The wine is immensely pleasurable with strong strawberry and blackcurrant aromas as well as tangy redcurrant nuances. The tannic structure is dense and balanced, and the aftertaste is long, aromatic, and tasty.
Blend: 76% Cabernet Sauvignon and 24% Merlot
In Chateau Haut-Brion, Clarence Dillon found not only the charm of an elegant and fabled estate, but also the opportunity of a lifetime. He discovered a tarnished jewel.
This estate had sparkled for centuries prior to these difficult times and yet in 1934,
Mr. Gibert, the current owner, had not been successful in his bid to give the estate away to the town of Bordeaux because...Read More About Clarendelle
(PEH-sak lay-ohn-yawn) One of the top appellations within Graves, Pessac-Leognan is home to the only Graves chateau listed as a first growth in the 1855 Medoc classification - Chateau Haut-Brion. In fact, praise for the chateau dates back to the days of Thomas Jefferson, when, upon visiting the chateau in 1787, he bought 125 bottles for his cellar in Virginia. Notable Facts The...Read More About Pessac-Leognan
Rose(roe-ZAY) A Rose by Any Other Name Technically, a rose is an unfinished red wine, but the term seems so- secondary. Rose is a different sort of wine, with all the refreshing qualities of a white wine mixed with some characteristics of a red. It can be made from many different grape varietals and in many different regions, the most popular and successful being Southern France,...Read More About Rose
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