Cinnabar Pinot Noir Estate 1998

Pinot Noir from Central Coast, California

Price: $33.49
Item No. 38272

Winemaker's Notes

The Cinnabar Pinot Noir shows fragrant, bright cherry aromas along with smoky oak. In the mouth, the wine displays a hint of sweetness coupled with spicy flavors and firm tannins, giving the wine structure and ageability.

Learn About Cinnabar

Situated 40 miles south of San Francisco between the Pacific Ocean and San Francisco Bay, Cinnabar overlooks Silicon Valley from the east rim of the Santa Cruz Mountains at 1,650 feet. Mild temperatures and clay-loam soils contribute deep fruit and earthy components to wines that express a unique sense of place. Winemaker George Troquato combines Cinnabar's small, intensely flavored grapes with meddle-free winemaking to produce complex, well-balanced wines.

Learn About Central Coast

The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...

Read More About Central Coast

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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Critical Acclaim "The dark ruby colored 2011 Pinot Noir Estate Carneros offers pleasant cherry, raspberry and strawberry fruit, Burgundian like, ...
The deep garnet red color reflects the depth of fragrance.Ripe, dark red berry and stone fruit aromas abound and arehighlighted ...
VIN12448_1998

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