Learn About Chris Ringland
Chris Ringland, owner and winemaker of namesake wines, Ringland Vintners, uses fruit from his own small Stone Creek Chimney Vineyard, in the Barossa Ranges of Southern Australia. The vines there are nearly 100 years old. Yields are miniscule—one ton an acre—and production is correspondingly low, 60 to 100 cases a year. Ringland is known as a maverick Shiraz producer and is also known for his former winery, Three Rivers.
Learn About Barossa Valley
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...
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Learn About Syrah/Shiraz
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...
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