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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This wine is Campuget's latest addition to their portfolio. There is a document in the possession of the Dalle family that shows the vineyards of Campuget were mentioned in 1753. This 100 percent Syrah pays homage to this age-old wine tradition of winemaking at Campuget. It is done in stainless steel, with no oak treatment whatsoever.
Deep purple, very good fragrant, forward blackcurrant spice, soft silky attack, elegant, herbal, fine tannins, crisp fine finish.
"Very solid, offering toasty tobacco and bittersweet cocoa notes that are wellintegrated into the core of crushed plum, fig paste and hoisin sauce. Fresh acidity, buried in the polished finish, adds length. Drink now."
Chateau de Campuget in Costieres de Nimes is a beautiful wine property dating back to 1640. The soil is typical for the region, with many stones that force roots to find water deep in the lower layers of clay, contributing additional character to the wine. The property is managed by Jean-Lin Dalle, assisted by his son Franck-Lin, named after one of Jean-Lin's heroes, Benjamin...Read More About Chateau de Campuget
Other appellations of the Rhône include: in the North – St-Péray, Chateau Grillet; in the South – Lirac, Côtes du Ventoux, Côtes du Tricastin, Rasteau
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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