Chateau de Beaucastel Chateauneuf-du-Pape Blanc 2000
Product Details
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Somm Note
Winemaker Notes
Nose: acacia flowers, honey.
Palate: very rich, honey.
Other Vintages
2021- Decanter
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Parker
Robert -
Suckling
James -
Spectator
Wine
- Decanter
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Spectator
Wine -
Parker
Robert -
Suckling
James -
Dunnuck
Jeb
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Spectator
Wine -
Dunnuck
Jeb - Vinous
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Parker
Robert
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Dunnuck
Jeb -
Parker
Robert
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Dunnuck
Jeb -
Parker
Robert -
Suckling
James
- Decanter
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Dunnuck
Jeb -
Parker
Robert
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Dunnuck
Jeb -
Spectator
Wine -
Parker
Robert
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Spectator
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Spirits
Wine & -
Parker
Robert
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Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
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Parker
Robert -
Spectator
Wine
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Spirits
Wine & -
Spectator
Wine -
Parker
Robert
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Parker
Robert -
Spirits
Wine & -
Spectator
Wine
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Parker
Robert -
Spectator
Wine
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Spectator
Wine -
Parker
Robert
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Parker
Robert -
Spectator
Wine
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Parker
Robert -
Spirits
Wine &
The first evidence of Château de Beaucastel as it exists today is in the sixteenth century. In 1909, Pierre Traminer bought the estate and then transferred it to his son-in-law Pierre Perrin, a scientist who further developed Beaucastel. His son, Jacques, continued his father’s efforts until 1978 and today, the torch is carried by Jacques’ sons, Jean-Pierre and François. They are joined by the fifth generation of Perrins—Marc, Pierre, Thomas, Cécile, Charles, Matthieu, and César.
The vineyards of Château de Beaucastel are located on historic land where each of the 13 approved grapes varietals of the Châteauneuf-du-Pape appellation are planted. The art of blending these 13 grapes has been passed down from one generation to the next. Beaucastel is, first of all, a family story, the story of Famille Perrin. Their main strength is being able to blend the talents of each family member to run the wine estate under common values: absolute respect for land and terroir; biodynamic culture as a philosophy of life; and the research of truth, balance, and elegance.