Chateau d'Issan 2010
Bordeaux Red Blends from Margaux, Bordeaux, France
A wine of finesse and elegance, expressing the exquisite bouquet particular to the Margaux region, the wines are outstanding for their suppleness, charm and finesse. Every vintage is specific to the terroir.
Wine Enthusiast - "A very structured wine, retaining great acidity and freshness. The tannins cut right to the heart of the wine. The aftertaste is solid and chunky.
Barrel Sample: 94-96 Points "
The Wine Advocate - "A complete, medium to full-bodied, exquisite Margaux from this medieval, moat-encircled, compellingly beautiful estate in the southern Medoc, D’Issan’s 2010 is a blend of 60% Cabernet Sauvignon and 40% Merlot. The deep, gravelly soils mixed with clay have provided extraordinary aromatics. The yields were ridiculously low (22 hectoliters per hectare) and the wine tips the scaled at 13.7% natural alcohol. Production was small after the selection for the grand vin, and the result is a dense, purple-colored wine with beautiful aromatics of spring flowers, blueberries and black raspberries as well as hints of cassis, tar and charcoal. The wine is gorgeously pure, well-balanced, and soft enough to be approached in 4-5 years or cellared for 25-30."
International Wine Cellar - "Deep, bright ruby-purple. Classic highly perfumed aromas of blackcurrant, violet, crushed stone and gunflint. Bright, clean and concentrated but currently backward, with densely packed black fruit and mineral flavors displaying a wonderfully precise, penetrating quality. Finishes long and subtle, with an austere quality and a lingering note of violet. This will need plenty of time to show its best: I find that the better vintages of Issan age gracefully; while never turning into behemoths, they put on weight and flesh with bottle age. For example, the 1999 is drinking splendidly now. Enjoy this one from 2020 through 2040.
Barrel Sample: 91-94 Points "
James Suckling - "Gorgeous ripe fruit in this with plum, black cherries and spices on the nose and palate. Full body, with soft tannins and a long, long finish. Very refined and focused. Best from here in decades."
Wine Spectator - "This red offers a grippy, charcoal-laced feel, cloaked by very fleshy plum, currant and blackberry confiture flavors. The long, tarry spine drives the finish, with extra bay leaf, maduro tobacco and warm stone notes. A touch taut, but should be ready to open soon enough. Best from 2014 through 2024."
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Chateau d'Issan Winery
The present-day chateau (surrounded by a moat) was constructed in the 17th Century; like so many Bordeaux estates, it was essentially in ruins after the First World War. Acquired by the Cruse winemaking family in the 1950's, the vineyards were extensively replanted and the estate restored to its former glory. It was declared a Third Growth Grand Cru in the 1855 Bordeaux classification. View all Chateau d'Issan Wines
About MargauxView a map of Margaux wineries (mahr-GOH)
Soft, elegant, feminine… these are words often used to describe the wines of Margaux. The commune is different from its northern neighbors of the Haut-Médoc in both geography and style. Home to the name-sharing premier cru, Margaux lays a few marshlands south of St.-Julien.
Notable FactsAs in other Medoc appellations, Cabernet Sauvignon leads the blends of the region, but the percentage of Merlot in Margaux's wines is higher than other left bank communes. Add that to a diverse soil, lighter than that in the north, and you have a softer, more voluptuous wine. In the best years, wines of Margaux are delicate, elegant and refined - structured, but not austere. Chateau Margaux is, of course, a first growth and a highly esteemed and sought-after wine. Chateau Palmer, a third growth, is also well-respected and often commands prices equivalent of first growths. Look for Cru Bourgeois if you want to try the finesse of Margaux at a lower price.
About France - Other regionsWhen it comes to wine, France is a classic. Classic blends, grapes and styles began in the country and they still remain. Think about it - people ask for a Burgundian style Pinot Noir, they refer to wines as Bordeaux or Rhone blends - Champagne even had to pass a law to stop international wineries from putting their region on the label of all sparkling wine.
The top regions of France are: Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, Loire, Rhone. And these regions are so diverse! It makes sense that wine regions throughout the world try to emulate their style. Pinot Noir, Chardonnay, Cabernet Sauvignon and Syrah are no longer French varieties, but international varieties. They may not be the leader of cutting edge technology or value-priced wines, but there is no doubt that they are still producing wines of great quality and diversity.
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Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.