Chateau d'Armailhac 2010
Bordeaux Red Blends from Pauillac, Bordeaux, France
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 13.5%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Blend: 60% Cabernet Sauvignon, 23% Merlot, 15% Cabernet Franc
"Dense, juicy and inviting, with bouncy briar, blackberry, steeped black currant and melted black licorice notes framed by roasted apple wood and graphite notes. The finish courses along with good definition. Energetic and tempting, but the gripping, iron-laden finish will benefit from cellaring."
"Another sensational effort from Philippe Dhaluin, the administrator of Mouton Rothschild, this blend of 60% Cabernet Sauvignon, 23% Merlot, 15% Cabernet Franc and the rest Petit Verdot shows complex floral notes intermixed with forest floor, camphor, black currants and mulberries that all jump from the glass of this aromatic style of d’Armailhac. This wine possesses very good acidity, a surprisingly higher percentage of Merlot than usual, but the quality is impressive, and the good news is that there are 20,000 cases of this full-bodied beauty, which should age nicely for 15-20+ years."
The Wine Advocate
"Polished and very fine with pretty fruit and berry structure. Full and silky with a delicious finish. It's so good now to drink but has depth and structure. Drink or hold.
"Good bright ruby-red. Complex, perfumed aromas of blueberry, boysenberry, smoke, mocha, spices and cedar. Sweet and plush in the mouth, with an enticing floral element and a whiff of orange peel lifting the blueberry, coffee, camphor and spice flavors. Fine-grained, concentrated, minerally Pauillac with suave, fully buffered tannins and excellent length and lingering perfume. And no shortage of acidity here."
International Wine Cellar
- 12/6/2013 (66 items) (viewed 1239 times)
- 12/6/2013 (115 items) (viewed 1044 times)
- 6/2/2014 (16 items) (viewed 239 times)
Learn About Chateau d'Armailhac Map It
Chateau d'Armailhac, classified as a Fifth Growth in 1855, is a close neighbor of Chateau Mouton Rothschild. Its 123 acres of vines, surrounding the beautiful grounds of the main house, are planted with the typical varieties of the region: 57% Cabernet Sauvignon, 21% Merlot, 20% Cabernet Franc and 2% Petit Verdot.
The estate, in the d'Armailhacq family since the 18th century...
Read More About Chateau d'Armailhac
Learn About Pauillac
The Big Three
Home to three premier cru (first growth) chateaux, Pauillac is a leader in quality Bordeaux. Chateaux Latour, Lafite Rothschild and Mouton Rothschild are situated within the Pauillac appellation. Sandwiched between St.-Estephe and St.-Julien, Pauillac wines are big - known for their combination of elegance and power.
Read More About Pauillac
Learn About Bordeaux Red Blends
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...
Read More About Bordeaux Red Blends