Chateau Ste. Michelle crafts their Columbia Valley Cabernet Sauvignon to express Washington's distinctive world-class vineyards. This Cabernet is complex yet inviting, with concentrated fruit flavors and silky tannins.
It's also very versatile with food. Pair this with beef tenderloin or pasta.
Blend: 80% Cabernet Sauvignon, 10% Merlot, 4% Syrah, 6% other varieties