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Château Smith Haut Lafitte
Thanks to its 55 hectares of superb gravelly vineyards, Smith Haut Lafitte is often referred to as the "archetypical Graves." The estate's history goes back to the Crusades, and a Scottish navigator, George Smith, who became the owner of the estate in the 18th century. He was followed by M. Duffour-Dubergier, Mayor of Bordeaux, and then Louis Eschenauer, a famous wine shipper.
In 1990, Daniel and Florence Cathiard also fell under the spell of this beautiful estate. Since then, they have restored the 16th century tower, renovated the 18th century manor house, built two underground cellars, went back to traditional vine growing methods without chemical herbicides and set up their own cooperage. The perfect elegance, excellent balance and fine structure of Smith Haut Lafitte's red and white wines are the ultimate reflection of the current owners' total commitment to quality.
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Item No. 103935
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Pre-sale: ships after 01/01/12
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Item No. 103939
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Pre-sale: ships after 01/01/12
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Item No. 100729
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2004 white Smith Haut Lafitte has a complex bouquet, featuring hints of citrus, white fruit, dried fruit,
and star anise. It is rich and powerful with good backbone on the palate, while retaining freshness and
good balance thanks to its acidity. It is very long and clean on the palate, with... more |
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Item No. 91096
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Blend: 55% Cabernet Sauvignon, 34% Merlot, 10% Cabernet Franc, 1% Petit Verdot
The Merlot were intensely colored and concentrated, with good structure and volume. The bouquet features fresh, ripe fruit (raspberries, cherries, blackberries), with spicy, liquorice overtones.
The Cabernet Sauvignon... more |
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Item No. 101710
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The first tastings showed 2003 Smith Haut Lafitte to have good concentration and superb balance
with low, but sufficient acidity. It also has an expressive bouquet combining peach, apricot, grapefruit, white flower, and vanilla aromas. more |

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Item No. 96221
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(this vintage is sold out)
The 2004 vintage is available for: $48.99
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Chateau Smith Haut Lafitte's great terroir of deep Gunzian gravel, with old vines sinking several metres into the soil, produced stupendous results: the wines have a concentration, texture, and class never before seen.
Blend: 64% Cabernet Sauvignon, 30% Merlot, 5% Cabernet franc, 1% Petit Verdot. more |
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Item No. 97149
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(this vintage is sold out)
The 2003 vintage is available for: $59.99
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#19 Wine Spectator Top 100 of 2008
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Item No. 89313
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(this vintage is sold out)
The 2004 vintage is available for: $48.99
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Wine Spectator Top 100 of 2006!
Loads of blackberry and licorice with hints of meat and smoked oak. Full-bodied, with velvety tannins and lots of very ripe and exotic fruit. Very exotic and wild. Rich finish. Best after 2009.-Wine Spectator more |

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