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Fruity and balanced. Round in the mouth and silky. The keynote aroma and flavor is raspberry.
This wine is ideal from aperitif to dessert. This rosé wine will match with italian food, tomatoes, hot and spicy dishes.
The Chateau Sainte Marguerite was created in 1929 on the base of an old farm house cultivated since Antiquity. Andre Chevillon is the founder of the winery, which was obtained in 1955 as a Cru Classe. This Cru Classe distinction officially recognizes the founders of the A.O.C. Cotes de Provence production area are ensuring a regularity of quality and authenticity.
In 1977,...Read More About Chateau Sainte Marguerite
Not just a destination for tourists and movie stars, Provence makes some delicious and easy-drinking wines. Most of these wines are rose - a dry, pale, pink style rose. The climate here is Mediterranean, with most of the vines planted on southern facing slopes to avoid the fierce Mistral winds. Thirteen varieties are permitted in the region, the most important for rose being...Read More About Provence
Rose(roe-ZAY) A Rose by Any Other Name Technically, a rose is an unfinished red wine, but the term seems so- secondary. Rose is a different sort of wine, with all the refreshing qualities of a white wine mixed with some characteristics of a red. It can be made from many different grape varietals and in many different regions, the most popular and successful being Southern France,...Read More About Rose
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