Chateau Marojallia 2010
Bordeaux Red Blends from Margaux, Bordeaux, France
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
"Even better than I thought it would be from barrel, this 15,000-bottle cuvee of equal parts Cabernet Sauvignon and Merlot made by the partner of Jean-Luc Thunevin, Murielle Thunevin, is sensational. Classic Margaux notes of spring flowers, black currant and licorice as well as hints of blueberry pie, lead pencil shavings and camphor jump from the glass of this full-bodied, dense, moderately tannic yet exceptionally well-endowed effort. It is a big wine from Margaux, but it never loses its sense of perspective, finesse and freshness. Give it 5-6 years of cellaring and drink it over the following 20-25 years.
The Wine Advocate
"Allies a dark, roasted espresso aroma to a core of fleshy currant paste, steeped fig and blackberry fruit, all backed by charcoal-coated grip. The long, muscular finish paves the way for some solid cellar time. A powerful, modern style that's hard to deny. Best from 2015 through 2030."
Learn About Chateau Marojallia Map It
This outstanding estate with its select furnishings is also above all renowned for its outstanding wine. Marojallia, meaning Margaux in Latin, is the name given to the wine produced from the vineyards situated around the Chateau. The first garage wine in the Medoc, it is one of those rare wines, painstakingly made and lovingly aged, which is scrupulously produced in such small...
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Learn About Margaux
Soft, elegant, feminine… these are words often used to describe the wines of Margaux. The commune is different from its northern neighbors of the Haut-Medoc in both geography and style. Home to the name-sharing premier cru, Margaux lays a few marshlands south of St.-Julien.
As in other Medoc appellations, Cabernet Sauvignon leads the...
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Learn About Bordeaux Red Blends
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...
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