Chateau Lilian Ladouys Rouge 2011
Bordeaux Red Blends from St. Estephe, Bordeaux, France
#72 Wine Spectator Top 100 of 2014
Wine Enthusiast - "While the wood is still very apparent in this wine, it does also have the rich fruit as a balance. The acidity, dark berry fruits and a fine juicy character go with the firm tannins and spicy wood character. Drink from 2017. "
Wine Spectator - "This is generous and forward for a St.-Estèphe, with plum and kirsch notes lined with hints of blood orange and red licorice. Shows a juicy feel through the finish, balanced by honest grip. A modern rendition that maintains a tug of terroir. Drink now through 2019."
James Suckling - "Lots of delicious, ripe fruit with berry, fresh-herb and shaved-chocolate character. Full body, round tannins and a savory finish. Very well done."
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Chateau Lilian Ladouys Winery
At the edge of Pauillac... On the soil of Saint-Estephe, the vines of Lilian-Ladouys are to be found where the roads meet, a stone's throw from the Graves of Cos d'Estournel and the Chateau Lafite-Rothschild. With its elegant Directory Charterhouse, the Lilian-Ladouys Château expresses a generous idea of Medoc's durability, a close union between the crop the wine itself. View all Chateau Lilian Ladouys Wines
About St. EstepheView a map of St. Estephe wineries (saint ess-TEFF)
St.-Estèphe is the northernmost of the 4 communes hugging the Dordogne river in the Northern Haut-Médoc area of Bordeaux. While the appellation has no premier crus (first growths) of its own, it's southernmost chateau, Cos d'Estournel, is a highly acclaimed second growth, geographically separated from the famed Lafite-Rothschild in Pauillac by only a stream. Many believe Cos d'Estournel consistently produces wine of a first growth level.
Notable FactsWine from St-Estèphe typically matures more slowly than its southern counterparts. The soil is heavy and rich with clay, leading to wines with firm, muscular tannins and high acidity. Dark and opaque in color, the wines can be a bit austere in their youth, though most get softer as they age. Cabernet Sauvignon is the primary grape in most of the region's blends, although Merlot is important in helping to soften the wines. In volume, St-Estèphe creates the most wines of the top four Haut-Médoc communes. There are quite a few Cru Bourgeois properties, which are more approachable when young and, even better, lower in price. To get a feel for St-Estèphe, look for Cru Bourgeois like Chateau Haut-Beauséjour.
About France - Other regionsWhen it comes to wine, France is a classic. Classic blends, grapes and styles began in the country and they still remain. Think about it - people ask for a Burgundian style Pinot Noir, they refer to wines as Bordeaux or Rhone blends - Champagne even had to pass a law to stop international wineries from putting their region on the label of all sparkling wine.
The top regions of France are: Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, Loire, Rhone. And these regions are so diverse! It makes sense that wine regions throughout the world try to emulate their style. Pinot Noir, Chardonnay, Cabernet Sauvignon and Syrah are no longer French varieties, but international varieties. They may not be the leader of cutting edge technology or value-priced wines, but there is no doubt that they are still producing wines of great quality and diversity.
Customer ReviewsSign In to Add Your Review33 out of 5 stars
1 rating, 1 with reviewbonvins - Loudon, NH312/11/2013
Hardly an RP93 but I could be wrong. I couldn't find it anyway. After 3 hours a feminine and agreeable bouquet. Medium body and to me a lack of backbone that I expect from the StEstephe most likely due to the important Merlot content. 89 in my book.
- Fruity & Smooth