Chateau Larrivet Haut-Brion
Château Larrivet Haut-Brion was acquired by the Gervoson family in 1987. They restored the estate's unity, once again combining the Château, outbuildings, 13 hectares of grounds, and 42 hectares of vines under one owner, as well as replanting 18 hectares of land that had laid fallow.
A team of enthusiastic professionals has done a wonderful job of giving Château Larrivet Haut-Brion back its superb reputation, and the estate is once again universally recognised as one of the finest wines in the Pessac-Léognan appellation.
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2007 was a very good year for white wines. This vintage of Larrivet Haut-Brion Blanc has everything: power, richness, acidity, and fantastic fruit. This is a wine with great ageing potential.
Pair with surf and turf, Warm oysters with lightly caramelized scallops and endives, tarragon chicken,...
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Deep ruby-red color. Complex, concentrated, smoky bouquet with notes of black fruit, cedar, and tobacco. Very soft on the palate with an abundance of velvety tannins. Outstanding, long finish.
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Concentrated, golden yellow color. Ripe fruit aromas with hints of mushroom. Round, rich, and concentrated on the palate with candied lemon and yellow fruit flavors. Very long, oaky, caramelised aftertaste
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Dense, mat, golden color. Smoky bouquet with herbaceous (moss, camomile, and verbena) and floral overtones. Full-bodied and very well-balanced on the palate. The acidity seems somewhat low, but there is no sensation of alcohol. Subtle fruity notes
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Deep ruby-red color. Complex, concentrated, smoky bouquet with notes of black fruit, cedar, and tobacco. Very soft on the palate with an abundance of velvety tannins. Outstanding, long finish.
Pair with braised meat in a sauce, slow-roasted leg of lamb, or Bordeaux-style lamprey.
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Deep ruby-red color showing signs of age.
Earthy, not very fruity bouquet, with notes of tobacco, cedar, and black cherry. Generous, smooth, and warm on the palate, without the dry aftertaste found in so many wines from this vintage.
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With its very original structure, Chateau Haut-Brion white is completely different from the other dry white wines of the Bordeaux area.
The unctuousness, the suavity and the apparent softness of the Semillon are associated with the fruity freshness of the ripe Sauvignon.
First there is a...
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The deep ruby/purple-colored 2000's rich, complex perfume displays aromas of cocoa, black cherry liqueur, melted licorice, scorched earth, espresso, and new oak. The wine is rich, firm, tannic, concentrated, and full-bodied with admirable sweetness of fruit. Although firmer and more structured than...
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