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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The uniqueness of the terroir of Saint-Laurent-du-Medoc lies in its diversity. It is a mosaic of sandy-gravelly and gravelly slopes on which are located the best vineyards, including La Tour Carnet. Soil structure presents a great similarity with that of neighboring appellations of Pauillac and Saint-Julien.
The average age of the vines is 24 years.
"Shrewd consumers should be stocking up on this wine as it is both sensational and realistically priced. Once one of the most appallingly mediocre classified growths of the Medoc, this estate’s resurrection started around 2000, hitting its full stride in 2001, and proprietor Bernard Magrez continues to build on that success. A blend of nearly equal parts Cabernet Sauvignon and Merlot with small amounts of Cabernet Franc and Petit Verdot, the inky/blue/purple 2005 possesses a beautiful nose of graphite, flowers, creme de cassis, incense, and a touch of new barriques. Full-bodied with crisp acidity, sweet tannin, and excellent definition and freshness, this sensational sleeper of the vintage should be at its finest in 8-10 years. Anticipated maturity: 2015-2030.
The Wine Advocate
"A pretty wine, with vanilla, currant and berry on the nose and palate. Full-bodied, with toasty oak and currant notes and ripe, polished tannins. Best after 2013. 17,000 cases made.
"51% Merlot; 43% Cabernet Sauvignon; 6% Other. In the top vintages, there are always going to be bargains to be had in the best of the lower-priced Bordeaux, and this wine is certainly one of them. Its Merlot aspects roar through in aromas that are first and foremost oriented to red cherries and creamy oak, and the wine makes good use of its Cabernet Sauvignon portion to add in pleasing suggestions of currants and brambles. It is fairly high in tannin and will age for a decade or more.
The origins of La Tour Carnet lie in the Middle Ages, although the exact details are lost in the mists of time. Initially named Chateau de Saint-Laurent, some parts of the building, specifically the round tower, date from the 11th Century. The fortress was inhabited as early as the 12th Century, by the English, and it constituted a valuable military asset when Bordeaux was under...Read More About Chateau La Tour Carnet
(MEH-dok) Mecca of Wine Medoc is the region that encompasses the smaller appellations of Pauillac, Margaux, St.-Estephe & St.-Julien. As a larger appellation, it contains many chateaux that are the same style of the smaller appellations, but at a smaller price. There are two regions of the Medoc - the Bas Medoc (or lower-Medoc) and the Haut Medoc (or upper-Medoc) - so given the...Read More About Medoc
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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