A 15th Century tower flanks Chateau Fuisse, a family home whose history is evidenced by a number of 300 year old artifacts and adornment. The estate of Chateau Fuisse includes vines exceeding 60 years of age that are vinified and bottled separately as Vieilles Vignes -a remarkably powerful, intense Chardonnay with aging capability of up to 15 years or more in bottle. The "normal" Chateau Fuisse is also a selection from older vines at least 25 years of age, and as a rule is focused and concentrated, rich yet very firmly held together. From the estate, three further bottlings come from individual plots or climates: Le Clos, a profound, powerful Chardonnay from the dense clay enclosure behind the chateau; Les Combettes, a superbly aromatic wine of great finesse from a very stony calcareous clay slope; and Les Brules, a south facing slope "burnt" by the sun. All the wines bearing the chateau label are barrel fermented in various oaks. The current owner and winemaker is Jean-Jacques Vincent, great-grandson of the founder, now assisted by his daughter Benedicte. A professor of enology, Jean-Jacques is as alert to modern innovations as he is loyal to proven traditional methods.
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Chateau Fuisse's Tete de Cru is a blend of over 20 prime vineyard sites throughout the appellation of Pouilly-Fuisse. Plots in Pouilly, with a high limestone proportion, contribute intense perfume yet more delicacy in the mouth. Those in Fuisse, where clay is more prominent, are less aromatic but...
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Chateau Fuisse's Tete de Cru is a blend of over 20 prime vineyard sites throughout the appellation of Pouilly-Fuisse. Plots in Pouilly, with a high limestone proportion, contribute intense perfume yet more delicacy in the mouth. Those in Fuisse, where clay is more prominent, are less aromatic but...
more
Terroir: Chateau Fuisse's Tete de Cru is a blend of over 20 prime vineyard sites throughout the appellation of Pouilly-Fuisse. Plots in Pouilly, with a high limestone proportion, contribute intense perfume yet more delicacy in the mouth. Those in Fuisse, where clay is more prominent, are less...
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This is a well structured, rich, mature, full-bodied and rather powerful dry white wine.Turkey, fish, duck, and chicken match this wine well.Broad, yet with depth to the peach, honey and spice flavors. It's all supported by a lively structure that keeps this focused on the finish.Wine Spectator
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Blended from 10 plots of vines, all over 30 years of age, with most planted in 1929, this is Chateau Fuisse's ultimate cuvee, and the one intended to have the most longevity. In 2004, it's incredibly rich and honeyed, with notes of grilled nuts balanced by fresh peach and melon flavors. Long on the...
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Blended from 10 plots of vines, all over 30 years of age, with most planted in 1929, this is Chateau Fuisse's ultimate cuvee, and the one intended to have the most longevity. In 2003, it's incredibly rich and honeyed, with notes of grilled nuts balanced by fresh peach and melon flavors. Long on the...
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A hint of anise marks this rich, ripe white whose honey and apple flavors and firm structure still need time to come together. Good length.
Wine Spectator
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