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In 2005, as a logical progression of all the procedures undertaken by Alain Moueix and his team, biodynamic methods were implemented for the entire vineyard (started in 2002).
For Alain Moueix, this type of viticulture brings more coherence to his commitment to ecological and high-quality winegrowing. His motivations take into account the environment, the durability of the soils and an aim to bring out the best expression of the terroir as well as the intensity and fine balance of the wines.