Chateau Bernadotte 2009
Bordeaux Red Blends from Medoc, Bordeaux, France
Chteau Bernadotte is a wine endowed with a solid tannic structure, well rounded. It is a rich, charming wine, delicate and full-bodied with delicious aromas of fresh red fruit.
International Wine Cellar - "Good full red. Redcurrant, mocha and cedary, smoky oak on the ripe nose, with a hint of peppery lift. Lush, ripe and concentrated, offering a dense, thick texture for this wine and a hint of salty herbs. Nicely subtle and perfumed in the mouth. Finishes with suave tannins and sneaky length. A sleeper of the vintage, for drinking over the next 15 years."
Chateau Bernadotte Winery
Château Bernadotte sits on fine, gravelly soil that formerly had the right to the Pauillac appellation and formed part of a Cru Classé. The property was purchased in 1996 by Madame Lencquesaing, who also owns Pichon-Longueville-Comtesse-de-Lalande, and has experienced a rise in quality under her ownership. View all Chateau Bernadotte Wines
Médoc is the region that encompasses the smaller appellations of Pauillac, Margaux, St.-Estèphe & St.-Julien. As a larger appellation, it contains many chateaux that are the same style of the smaller appellations, but at a smaller price. There are two regions of the Médoc – the Bas Médoc (or lower-Médoc) and the Haut Médoc (or upper-Médoc) – so given the names as the Bas Médoc is lower elevation (yet northern) and the Haut Médoc is higher elevation (but south of Bas Médoc). Most quality wines come from the Haut Médoc, although many wines carry just the appellation Médoc.
Notable FactsSituated in the Haut-Médoc, west of the river are the communes Listrac & Moulis. Between these two appellations and the river lie many Médoc chateaux producing delicious, Cabernet Sauvignon-based wines, often at a good value. Wines of the Médoc and Haut-Médoc appellation are less expensive, yet delicious, ways to experience the left bank of Bordeaux. Most are not as complex or age-worthy as those wines from the smaller communes along the riverbank, but many are great everyday wines, particularly suited for enjoying with food.
About France - Other regionsWhen it comes to wine, France is a classic. Classic blends, grapes and styles began in the country and they still remain. Think about it - people ask for a Burgundian style Pinot Noir, they refer to wines as Bordeaux or Rhone blends - Champagne even had to pass a law to stop international wineries from putting their region on the label of all sparkling wine.
The top regions of France are: Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, Loire, Rhone. And these regions are so diverse! It makes sense that wine regions throughout the world try to emulate their style. Pinot Noir, Chardonnay, Cabernet Sauvignon and Syrah are no longer French varieties, but international varieties. They may not be the leader of cutting edge technology or value-priced wines, but there is no doubt that they are still producing wines of great quality and diversity.
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Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.