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The family of today’s descendants running Ausone goes back to 1690 when Pierre Chatonnet (1636-1728) was officially confirmed owner of the estate.
The 7 hectares (17 acres) of Château Ausone are located on Saint Emilion’s limestone plateau, just a few meters from the medieval village.
The soils are clay-limestone.
The grape varieties are Merlot and Cabernet Franc, with a majority of Cabernet Franc at 55%.
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