Winemaker's Notes:
Dark red color, with an intense nose blossoming into jammy berry aromas set off by a touch of spicy aromas. The well-structured, powerful mouthfeel with elegant tannins is enhanced by slightly woody licorice notes and a long finish.
Very easy to match with food. Pair with simples dishes such as pizzas, kebabs, charcuterie, vegetable pies or salads to more ambitious
cuisine like terrines, poultry, roasted or grilled meats. |