Chalk Hill Chardonnay 2005

Chardonnay from Sonoma County, California

Price: $42.99
Item No. 93621
  • CG95
  • WS90
Style: Rich & Creamy

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Ratings Pedigree:
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Winemaker's Notes

A bountiful Chardonnay crop in 2005 was thinned to create balanced vines, and a cool growing season preserved fresh acidity and vibrant fruit character in the grapes. The resulting wine exhibits aromas of ripe stone fruit — apricot, peach and pear — along with tropical notes of deliciously ripe banana and pineapple. Brown spices such as clove, nutmeg and hazelnut frame the intense fruit. Lush and rich tropical flavors abound in its multi-textured and viscous palate.

Critical Acclaim

"On the one hand dense, deep and very well-extracted, yet on other both bright and balanced, this generously fruited offering is rife with wonderfully well-fit elements of juicy apples, citrus, sweet toast and cream in its rich aromas and follows with full-scaled flavors of real complexity and depth. A touch viscous but alive and in very fine balance from front to back, it continues to unfold at the finish with long flavors of fruit, minerals, spice and rich oak. There is far more wine here than first meets the nose and palate, and its remarkable impressions of layering tied to its perfectly focused Chardonnay fruit move this exceptional effort convincingly to the head of the class."
95 Points

"Refreshing, intense, and vibrant, with a mix of spice, floral, fig and apricot flavors that are rich, deep and complex, ending with a long, persistent finish. "
90 Points

Customer Reviews Sign In to Add Your Own

Rating:
(9/25/2010)
This was an excellent wine. Paired it with a baked chicken. Perfect. Smooth buttery feel with a fruity undertone. Had to have more after dinner and was excellent alone.
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Rating:
(9/28/2010)
COLOR: medium pale gold, slightly cloudy. AROMA:Tart forward fruit, some Burgundy charater, balanced oak TASTE:Sweet, rich and tart with abundant oak notes including nutmeg. Fruit is tart with hints of cotton candy. Good concentration and complexity, should continue to drink well for a few years [12-2009]
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Rating:
(9/25/2010)
NOT GOOD AT ALL!!!!
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Learn About Chalk Hill Map ItMap It

Chalk Hill Estate Vineyards and Winery was purchased recently by Bill Foley, proprietor of Foley Family Wines, who will continue the time-honored traditions that Fred Furth began. Founded in 1972 by Fred Furth, the Chalk Hill Estate encompasses 280 acres of carefully positioned vineyards, including the valley floor, hillsides, and ridge tops of a 1300 acre estate. Perpetuating...

Read More About Chalk Hill

Learn About Sonoma County

Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...

Read More About Sonoma County

Learn About Chardonnay

Chardonnay (shar-dawn-AY) White Wine's Queen Bee Like Cabernet Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different soils and different climates. While frequently paired with California, its native home lies in the vineyards of Burgundy, France. The only major white grape of the region, Chardonnay is at its best on the rolling...

Read More About Chardonnay

SWS183560_2005

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