Central Coast

The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others.

Notable Facts

Grape varieties range from Pinot Noir and Chardonnay to Cabernet Sauvignon and Zinfandel. Some Central Coast wine is generic, bulk wine that contributes to the high production numbers of the area. But many winemakers and wineries, particular in some of the smaller AVAs, are small production artisans, creating unique and high-quality wine. The great thing about the Central Coast is its diversity - you're able to find a number of grape varieties and styles at a number of different price points.
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  • Kendall-Jackson Grand Reserve Chardonnay 2012
    $22.00 $18.99
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  • DAOU Vineyards Cabernet Sauvignon 2013
    $28.99
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  • Mer Soleil Silver Unoaked Chardonnay (Ceramic Bottle) 2012
    $22.00 $19.99
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  • Garnet Monterey Pinot Noir 2012
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  • Hess Select Chardonnay 2012
    $11.00 $9.99
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