It is a blend of 40% Tempranillo, 30% Monastrell, 25% Cabernet Sauvignon and 5% Mando. The wine is aged for 6 months in French oak before bottling. It is dark ruby in color displaying aromas of blueberries and black cherries. In the palate it is broad, chunky, flavorful and savory. It also has lovely dusty tannins and a medium to long finish.
Earthy & Spicy
Very good wine with strong oak over tones. Spicy with good finish.
It's a bit Bold, but not in a bad way. I am keeping one saved away for a couple of years, see how it ages.