It is a blend of 40% Tempranillo, 30% Monastrell, 25% Cabernet Sauvignon and 5% Mando. The wine is aged for 6 months in French oak before bottling. It is dark ruby in color displaying aromas of blueberries and black cherries. In the palate it is broad, chunky, flavorful and savory. It also has lovely dusty tannins and a medium to long finish.