Celler Dosterras

Founded in the early 2000s by Josep Grau upon a base of Garnatxa and Samsó (Carignan) vines between 40 and 100 years of age in the traditional Priorat villages of Marça, Capçanes and Falset. Llicorella, chalk and clay terroirs exist side by side, allowing for subtle interplay between boldness and minerality. Maximum attention is paid to minimization of oak influence.
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