Winemaker's Notes:
Nicolás Catena Zapata is made from a selection of the best lots of Cabernet Sauvignon and Malbec in the Catena Zapata Vineyards. The first Nicolás Catena Zapata was made in 1997, a phenomenal Cabernet Sauvignon vintage in Mendoza. The 1997 Nicolás Catena Zapata was released in 2000 through a series of blind tastings held in the USA and Europe where it was compared blind to Chateau Latour, Haut Brion, Solaia, Caymus and Opus One. The Nicolás Catena Zapata 1997 came in either first or second in every tasting. This wine is only produced in outstanding vintage years.
72% Cabernet Sauvignon; 28% Malbec
The core Cabernet Sauvignon fruit component was sourced from Lot 3 of La Pirámide vineyard. With exceptional homogeneity and balance, these Cabernet Sauvignon grapes offer rich cassis flavors, supple texture and excellent structure. Two additional components of Cabernet Sauvignon were sourced from Lot 2 of the Domingo Vineyard and Lot 5 of the Adrianna Vineyard. These high altitude, cool climate vineyards provide fruit with ripe red currant flavors, strong mineral tones and notes of eucalyptus and black pepper.
The core Malbec fruit component was sourced from Lot 3 of the Adrianna Vineyard, the highest Malbec vineyard in Mendoza. This extremely cold, mountain microclimate produces exceptionally concentrated Malbec grapes with dark fruit flavors, perfumed violet aromas and well structured tannins. A second component is sourced from Lot 1 of the southerly located Altamira vineyard. Another cool area for Malbec, the fruit from this vineyard presents ripe cassis flavors and well balanced, racy acidity. |
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About Catena:
In 1902, Nicola Catena, an Italian immigrant, planted his first vineyard in Mendoza, Argentina. The winery has been in family hands for three generations. For the past two decades, owner, Nicolas Catena Zapata and his team of winemakers and viticulturalists have studied the different microclimates and terroirs of Mendoza to determine the best areas and vineyard techniques to grow the winery’s many varietals. Nicolas Catena Zapata believes that the terroir of Mendoza’s high altitude wine country (3,000 - 5,000 feet) is unique to the world. The temperature, low humidity and scarce rainfall create ideal conditions for making distinctive wines that can stand with the best in the world. In 2001, Nicolas Catena Zapata inaugurated a new winery inspired by Mayan architecture. The unprecedented, state-of-the-art winery is located at 3,100 feet above sea level in the heart of the 18 year old Uxmal vineyard. The winery was designed to embody the heritage and individuality of Mendoza’s wine country, while fulfilling Catena’s quest to place Argentine wines among the best in the world. |