Castell del Remei Gotim Bru 2008

Tempranillo from Spain

$16.99 $13.99
Save $3.00
Item No. 115407
  • red wine
  • RP90
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:
  • 1998
  • RP90
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Winemaker's Notes

Very expressive and attractive aromas, intense recollections of red fruits, balsamic notes and sweet spices of the stay in cask. Sweet-toothed mouth and very well-integrated tannins. Long persistence with freshness contributed by its balanced acidity. Elegant notes of red fruits jam.

Critical Acclaim

"Castell del Remei’s red entry, the 2008 Gotim Bru, is a blend of 35% Tempranillo, 32% Garnacha, with the balance 3 other varieties that spent 10 months in French and American oak. Medium purple-colored, it gives up a fragrant perfume of Asian spices, violets, cedar, black cherry, and blackberry. Ripe, flavorful, and long on the palate, it delivers remarkable complexity for its humble price. It is an outstanding value. Drink it over the next 6 years. "
90 Points

Learn About Other Spain

The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market. The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...

Read More About Other Spain

Learn About Tempranillo

Tempranillo(temp-ruh-NEE-oh) Grape that Reigns in Spain Most often associated with Spain, Tempranillo is the backbone of wines made in the well-known Spanish regions Rioja and Ribera del Duero. On the scale of light to heavy, Tempranillo lands towards the light side. It tends to be higher in acid and lower in alcohol - common for Old World ...

Read More About Tempranillo

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BAR0281_2008
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